FIXINS : Sweet Potato Puree with Marshmallows (V)
2.5 lbs. / Serves 4 to 6
A vegetarian option.
A classic recipe from Anne's Summerland cookbook. A sweet potato puree with a toasted marshmallow topping.
Reheating Instructions: Heat uncovered in 350 degree oven for 30 to 40 minutes or until hot all the way through. Cover the top with mini marshmallows and continue to heat for 10 more minutes until marshmallows are brown and toasted.
Click here for Turkey Roasting & Fixins Reheating Instructions
2.5 lbs. / Serves 4 to 6
A vegetarian option.
A classic recipe from Anne's Summerland cookbook. A sweet potato puree with a toasted marshmallow topping.
Reheating Instructions: Heat uncovered in 350 degree oven for 30 to 40 minutes or until hot all the way through. Cover the top with mini marshmallows and continue to heat for 10 more minutes until marshmallows are brown and toasted.
Click here for Turkey Roasting & Fixins Reheating Instructions
2.5 lbs. / Serves 4 to 6
A vegetarian option.
A classic recipe from Anne's Summerland cookbook. A sweet potato puree with a toasted marshmallow topping.
Reheating Instructions: Heat uncovered in 350 degree oven for 30 to 40 minutes or until hot all the way through. Cover the top with mini marshmallows and continue to heat for 10 more minutes until marshmallows are brown and toasted.
Click here for Turkey Roasting & Fixins Reheating Instructions